Automatic vertical ice-cream turbine, 50 L/h, water condenser Öl-Teststreifen while adjustable feet provide stability

while adjustable feet provide stability on any kitchen surface

Digital controller: for easy temperature settings

Engineered for professional kitchens and commercial spaces

- Measurement accuracy: +/-1°C

Automatic vertical ice-cream turbine, 50 L/h, water condenser Öl-Teststreifen while adjustable feet provide stabilityDiamond's Automatic Vertical Ice Cream Turbine, 50 L h, Water Condenser is a high capacity commercial ice cream equipment designed for restaurants, hotels, and professional kitchens. Constructed from durable stainless steel AISI 304 with a Scotch Brite finish, this turbine features automatic extraction, minimum mixing capacity of 3 liters, and maximum noise level below 70 dB. The water condenser ensures precise temperature control, while the stainless