Magnesiumsulfatfrei CZDA 250g glutenfreie Backmischungen Martin's croissants and other sweet

Martin's croissants and other sweet baked goods

Süßwaren: Maisstärke wird in der Süßwarenproduktion verwendet

Carbohydrate content (sugar) 1% NRV

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Magnesiumsulfatfrei CZDA 250g glutenfreie Backmischungen Martin's croissants and other sweetMagnesium sulfate anhydrous CZDA Chemical name: Magnesium sulfate Chemical formula: MgSO Molar mass: 120. 36 g mol CAS number: 7487 88 9 EC number: 231 298 2 Technical specifications Form: solid Color: white Odor: odorless pH value: 9 (340 g l HO, 20C) Melting point: >1120 1150C Boiling point: no data available Auto ignition temperature: not applicable Flash point: not applicable Explosion limits: not applicable Vapor pressure: < 0. 1 mmHg (20C)