Mafaldine al Ragu alla Bolognese ⚖️ Xmas acidifier: citric acid)

acidifier: citric acid)

• Vegane Variante: Zwei Portionen unseres aromatischen Tempeh-Gulaschs

Pfälzer-Rüebli

coconut oil

Mafaldine al Ragu alla Bolognese ⚖️ Xmas acidifier: citric acid)Portion: 410g Nutritional values per 100g Energy: 648 kJ 155 kcal Fat: 4. 7 g Saturated fatty acids: 2. 0 g Carbohydrates: 18. 5 g Sugar: 1. 4 g Protein: 8. 6 g Salt: 0. 7 g Ingredients Tom Tasty Bolognese (veal stock [CELERY, SULPHUR DIOXIDE, SULPHITES], minced pasture raised beef [CH], tomatoes, onions, red wine [SULPHUR DIOXIDE, SULPHITES], carrots, CELERY, minced free range pork [CH], bacon [CH], olive oil, basil, salt, pepper), durum wheat