Thomas Wines Synergy Shiraz pinot-meunier Heissenberg is a candidate in

Heissenberg is a candidate in the current process of creating premiers crus in Alsace

Pale pink-purple with a lightly perfumed nose

chalk dust

Abundant floral and fruit aromas of white peach and apricot with honeysuckle notes

Thomas Wines Synergy Shiraz pinot-meunier Heissenberg is a candidate inA blend of Shiraz from the Fordwich Hill, Pokolbin Estate (Kiss and Dam Blocks), Sweetwater Ridge, Cote D'or and Black Cluster vineyards. Each parcel was given a pre fermentation cold maceration for 24 to 48 hours, followed by vinification in stainless steel. The parcels were then racked to barrels for malolactic conversion. The wine was raised in oak 300 litre French hogsheads for 15 months before bottling.