Chazalettes & Co. Vermouth de Torino Rosso (750ml) pelaverga First planted by Dick Woodward

First planted by Dick Woodward to Cabernet in 1969 and celebrated as the ‘A-Frame’ vineyard

but at the same time has been on a constant upward curve

brightness and a tangy

Pair with lamb shanks

Chazalettes & Co. Vermouth de Torino Rosso (750ml) pelaverga First planted by Dick WoodwardThis gorgeous, red wine based Vermouth di Torino has been recreated according to the authentic recipe of Clemente Chazalettes, dating back to 1876. While most rossos are typically made with a base of white wine, before colourings such as caramel are added, the Chazalettes Vermouth Rosso uses the Bava familys own Barbera as the base wine, with a touch of Nebbiolo. You get a very different reaction between the red wine and the extracts, says Roberto