Chateau Marguax, 1er G.C.C, 1855 Margaux 2016 masseria-setteporte anise and a touch of

anise and a touch of hazelnut

Much thought was given to where each variety would be planted

with a stony freshness and vibrant raspberry fruit

and a finish of good length

Chateau Marguax, 1er G.C.C, 1855 Margaux 2016 masseria-setteporte anise and a touch of"Allocation only, email wine@worldwine. com. au to secure allocation" The premier cru property known today as Chateau Margaux had moved from grain to grapes by 1582 and by 1680 vineyards made up about 80 hectares of a much larger (262ha) property, the same as today. The exceptional quality of the wine was soon recognised and, uniquely, the property took the name of the appellation. The spectacular chateau dates back to the early 1800s. Margaux was